MENU:
TO START:
Warm sourdough, cultured butter
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MAINS:
Roasted rump, sliced leg ham & turkey
Accompaniments – horseradish cream, piccalilli, cranberry sauce & gravy
TO SHARE:
Roasted potatoes, garlic oil & rosemary
Peas & mint
Roasted pumpkin & chimichurri
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DESSERT:
Traditional Christmas pudding with chantilly cream & brandy custard
Please contact Bundanoon Hotel for further information.
Contacts
Bundanoon Soldiers' Memorial Hall 3 Railway Avenue, Bundanoon
P. 02 4883 6005
FOR MORE INFORMATION ON THIS EVENT PLEASE USE THE ORGANISER CONTACT DETAILS ABOVE